lunch at the noodle shop... about 50 cents for a bowl of fresh noodle soup with tofu
to the market (jeff gets the photo credits... i was struggling with baby....)
hundred year old egg, anyone?! (actually, those are quail eggs, but the chinese have a 1,000-year-old egg that is really a regular egg salted and spiced and buried in the dirt to age for a while....)
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